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Edirne'de Topraktan Sofraya Gastronomi Festivali Başlıyor

Edirne Valiliği tarafından düzenlenen Topraktan Sofraya Edirne Gastronomi Festivali'nde, coğrafi işaretli İpsala pirincinden 6 ton pilav pişirilecek. Festival, 25-28 Eylül tarihleri arasında çeşitli etkinliklerle ziyaretçileri ağırlayacak.


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