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Kako je aboridžinska chefica povezala ljude i kulture hranom, umjetnošću i pripovijedanjem

Organizacija The World's 50 Best Restaurants koncem svibnja objavila je pobjednika nagrade Champions Of Change za 2025, nagrade koja se dodjeljuje pojedincima koji predvode pozitivne promjene i dugoročni napredak u prehrambenoj i ugostiteljskoj industriji, odražavajući snažnu predanost njezinom kontinuiranom poboljšanju.


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