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Nemojte bacati ovu tečnost nakon ručka: Dodajte je u testo i dobićete najukusnije i najmekše kiflice ikada

Da li ste ikada probali kiflice koje su toliko mekane i sočne da se tope u ustima? Pored osnovnih kvalitetnih sastojaka, koji uključuju puter, mleko i jaja, tajna je u još jednom sastojku koji smo do sada ignorisali.


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