home All News open_in_new Full Article

PREHRAMBENA KULTURA Bez konzervansa, ali s dugim rokom trajanja – u čemu je tajna Podravkine limenke

Vrijeme je godišnjih odmora kada se pripremanje obroka, što zbog nesnosnih vrućina, a što zbog činjenice da većinu vremena provodimo na plaži ili na putovanju, a ne u kuhinji, svodi na kraću termičku obradu, ponekad ni na to. Uz svježe voće i povrće kojem uvijek treba dati prednost, zdrav i vrlo praktičan izbor je hrana […]


today 60 h. ago attach_file Other

attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other
attach_file Other


ID: 2486248887
Add Watch Country

arrow_drop_down