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Toronto man is secretly cooking up some of the best BBQ this side of Texas

If you're a barbecue lover in Toronto, you might've already caught wind of a new business that's slowly but surely making a name for itself as a Texas-style BBQ haven.Josh Abramson is the founder of The Pampered Pig, a pop-up BBQ operation that's gaining attention for serving up some of the most authentic smoked meats you'll find outside the Lone Star State itself.Although he previously worked for a mortgage lender, Abramson says he's always had a passion for barbecue and frequently took trips out to Nashville. It wasn't until 2019 when he purchased a pellet smoker and began barbecuing in his backyard that his passion really took off."Not being too happy in the corporate world, it just ignited that drive and passion that I had really felt since I was playing hockey growing up," Abramson told blogTO. "It felt so natural that I knew this is what I'm supposed to be doing."Over the next few years, he worked at the now-shuttered Adamson Barbecue and Cherry Street Bar-B-Que, whe...


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