6 h. ago Cocktail of the week: Michael Sager’s alpine vesper – recipe | The good mixer

This riff on the classic vesper martini is the ideal aperitif for when the nights start to draw inThis take on a vesper martini or white negroni is lighter and more aromatic than the traditional drink, making it an ideal aperitif, especially as the nights start to draw in. It’s a brilliant example of how even a few clever tweaks can evolve a classic cocktail into something completely new and interesting.Michael Sager, Equal Parts, London E2 Continue reading...

Politics

5 d. ago We tried these drinks at Glasgow cocktail week and here is what we thought

Bars and restaurants around Glasgow have been offering up to 50% off selected cocktail menus, that have been specially crafted for the Glasgow cocktail week.

Politics

5 d. ago We tried these drinks at Glasgow cocktail festival and here is what we thought

Bars and restaurants around Glasgow have been offering up to 50% off selected cocktail menus, that have been specially crafted for the Glasgow cocktail festival.

Politics

7 d. ago Cocktail of the week: Killiecrankie House’s liquorice flip – recipe | The good mixer

This flip, often made with coffee, lets out a mildly autumnal sigh with its hit of liquorice enjoy its frothy vimOur drinks list, like our food offering, is shaped by a mixture of traditional Scottish cuisine, Japanese kaiseki and the seasons.Matilda and Tom Tsappis, Killiecrankie House, Perthshire, Scotland Continue reading...

Events

9 d. ago The Edinburgh Cocktail Week programme for 2025 has been announced, reaffirming its status as the UK’s leading cocktail festival

Edinburgh Cocktail Week, supported by Essential Edinburgh, returns next month, once again transforming the capital into a cocktail lovers playground, with signature serves, pop-up experiences and events taking place across the city. Running from Friday, 3rd October to Sunday, 12th October, the UK’s leading cocktail festival is set to welcome over 25,000 visitors who can sip on £5 cocktails at over 100 top bars and from 24 pop-up bars in the Cocktail Village at Festival Square.

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4 w. ago Cocktail of the week: As Above, So Below’s cerveza cooler – recipe | The good mixer

A marvellously floral Mexican mezcalita that doubles up as a refreshing alternative to the lager topA refreshing yet punchy Mexican beer and mezcal aperitivo.Joseph Hall, As Above, So Below, London N16 Continue reading...

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