79 m. ago Put chickpeas at the center of the plate with citrus and honey

On the Greek island of Ikaria, you can find an ultra-simple yet remarkably delicious dish of chickpeas layered with tomatoes, herbs, orange and honey

Politics

8 h. ago Honey & Co’s recipe for broccoli, pea, broad bean and leek maa’kuda

A Tunisian-style vegetable quiche that’s perfect for taking on a picnicRule one of a good picnic: don’t bring anything that needs a knife and fork, or a fridge. Rule two: nothing too crumbly (we’re looking at you, filo). Rule three: bonus points if it gets better after a few hours in a sealed plastic container in the sun. Today’s Tunisian-style quiche passes that test with flying colours: it’s sturdy, green, and full of spice and charm. Bake it, slice it, pack it. Eat with your fingers, chase with cold lemonade. And if you drop a piece? Rule four: pretend it never happened. Continue reading...

Politics

60 h. ago Meghan Markle claims new As Ever wine and £21 honey has nearly sold out already

Meghan Markle, the Duchess of Sussex, is now selling a selection of new food items, including an apricot spread and a limited edition orange blossom honey, the latter costing £21 per jar

Politics

2 d. ago Meghan launches new jams and £20 orange blossom honey in website restock

The Duchess of Sussex previously spoke of her fear that she annoyed customers when the first batch of her jams and herbal teas quickly sold out.

Economics

2 d. ago Meghan Markle releases new As Ever wine and £21 jar of honey

The Duchess of Sussex has finally revealed the newest range of lifestyle products with her brand As Ever, surprising many with the outrages prices and limited availability

Economics

2 d. ago Now Meghan launches her own WINE: Duchess releases new As Ever merchandise including Napa Valley rosé 'infused with joy and whimsy' alongside honey and apricot spread

The Duchess of Sussex revealed a trio of new products under her lifestyle brand As Ever today as she launched Napa Valley rosé wine, apricot spread and a new honey.

Politics

5 d. ago Mary Berry's 'magic' honey chicken is the perfect barbecue recipe

Mary Berry's honey chicken is the perfect recipe for a summer barbecue as it's so easy to make and packed full of flavour - and you can make it in the oven too

Politics

5 d. ago We just tested Clinique’s brand new ‘nude honey’ almost lipstick on three women

We didn’t think the original could get any better – until now

Politics

8 d. ago Summer in Europe’s lakes and mountains: 15 of the best holidays

With cooler air, fewer crowds and lower prices, the mountains make a great alternative to the coastAll Italians race to la spiaggia in summer, leaving the hinterland marvellously empty. Tuscany gets a lot of love, but travel one region over to Umbria and Monti Sibillini national park bewitches with views of the Apennines and eyrie-like, honey-coloured hill towns such as Castelluccio, soaring above a plateau of brightly coloured poppies, cornflowers and daisies. It’s a gorgeous spot for hiking, biking and tracking down a trattoria to dig into specialities such as wild boar with locally grown lentils. You’ll find some of Italy’s finest salami in butcher shops in Norcia, as well as black truffles on the menus of restaurants such as the Michelin-starred Vespasia, which is in a 16th-century palazzo. Alternatively, you could join a tartufaio and their dog to head into the woods on a truffle-hunting tour.How to do it Organic farm Agriturismo Casale nel Parco dei Monti Sibillini (doubles fr...

Politics

8 d. ago Revealed: SECOND woman stalked and brutally attacked in idyllic French village where British expat was stabbed to death: Six weeks on from Karen Carter's murder, a sinister new development...

Yellow police tape still surrounds Karen Carter's honey-coloured stone cottage on the outskirts of Trémolat, a small village east of Bordeaux.

Events

1 week ago My unexpected Pride icon: The Green Roasting Tin, a cookbook no lesbian vegetarian can be without

Sure, Rukmini Iyer’s recipes are not specifically aimed at queer people, but the first time I cooked one, it was with my girlfriend – and she is now my wifeWalk into a queer woman’s kitchen and the chances are that the lime-green spine of Rukmini Iyer’s The Green Roasting Tin will be poking out from a surface or a shelf – if it is not already on the counter and splattered with food. You are likely to find it in the homes of allies, too – this is the holy grail of what-to-feed-my-queer–vegetarian-offspring cookbooks.Not only does The Green Roasting Tin play into stereotypes about gay and bisexual women – all vegetarian recipes, half vegan and supremely practical (the USP of The Roasting Tin series is that all the recipes are oven-cooked in one dish) – but it is also full of indulgence. The tarts, gratins, salads and bakes are dotted with pomegranate seeds or fresh herbs and drizzled with truffle oil or honey. One recipe even has an entire camembert plonked in a tray of potatoes. And ...

Politics

1 week ago Natural yogurt tastes creamier when £1 ingredient is added and it's not honey

Yogurt is a great breakfast meal that can help keep you fuller for longer while also being low in fat and carbs - however if you find it can taste tangy, there are some easy ways to sweeten it up

Economics

1 week ago Rachel Roddy’s salad of hazelnuts, gorgonzola and honey dressing | A kitchen in Rome

Some dishes make a lasting impression, and this week two memorable creations from Rome and London meet to inspire a nutty salad of creamy gorgonzola and mixed leavesRecently, I listened to the Italian chefs Niko Romito and Salvatore Tassa in conversation about Italian food culture, and in particular the role of the trattoria. During the warm conversation, Romito, who is one of Italy’s most visionary chefs and whose Ristorante Reale in Abruzzo has three Michelin stars, spoke about the first time he ate at Tassa’s Nu’ Trattoria Italiana dal 1960 in Acuto, which is in the province of Frosinone about an hour south of Rome. Romito recalled the homely atmosphere and Tassa as an old-school host: welcoming, communicative and the conduit (which didn’t sound pretentious when he said it) between local traditions, producers and those who came to eat. But Romito also described a dish of onions, simply braised, but of such goodness that he couldn’t stop thinking about and imagining them. In fact,...

Politics

2 w. ago Business is buzzing for couple behind revival kits that rescue bees in need... while Wimbledon serves up an ace rival to strawberries with its very own honey

A bee revival kit, designed to help tired, floundering insects, is driving a craze that sees the public giving them a helping hand.

Events

2 w. ago UK rise of Asian hornets as expert shares how to treat 'most painful sting known to man'

So far this year, three nests found and there have been 24 sightings of the invasive yellow-legged hornet, which pose a major threat to many native UK insects, including honey bees

Politics

2 w. ago Greggs quietly axes fan favourite menu item leaving Brits 'devastated'

First launched in 2016, the Chargrill Chicken Oval Bite featured grilled chicken, salad leaves, tomato and cucumber slices, toppedwith honey mustard mayonnaise in a seeded oval bun.

Politics

3 w. ago Vet who 'permanently injured' dog by leaving surgical instrument in its body after op is allowed to keep working

Trace Brown (left), from East Lothian, took her dog Honey to the vets for an operation - but Honey was left seriously ill after she was closed up with the instrument inside her.

Events

3 w. ago BBC EastEnders fans all say same thing about Zack Hudson's fate after Honey Mitchell 'hint'

EastEnders viewers are convinced they had already worked out the fate of Zack Hudson after he was left to drown in the lake

Politics

3 w. ago The adorable reason Chris Evans skipped Cannes film premiere

Evans’s co-stars appeared on the red carpet in his absence

Politics

4 w. ago Honey & Co’s recipes for smashed chicken burgers and grilled asparagus salad

Dishes to reignite your appetite just to get out there and barbecue (or to turn on the heat under a griddle pan)Whether or not you have a garden, there is no need to be jealous: barbecue season is here and, whatever your domestic situation, it is yours to enjoy. If you are lucky enough to have your own patch of land, however big or (for most of us town dwellers) small it may be, there is probably at least enough room for a little grill that will serve you well throughout the summer. But even for those who are garden-less (as we are), there is no reason not to enjoy the delights of a barbecue. Charred smashed burgers are all the rage, and making them using chicken rather than beef lightens the whole thing up. Serve with beautifully grilled asparagus and you have a meal fit for a king. Continue reading...

Politics