14 h. ago How to make kleftiko – recipe | Felicity Cloake's Masterclass

Our resident perfectionist gives the classic Greek lamb bake a onceoverThis Greek classic is said to be named after the klephts – sheep rustlers who slow-cooked their ill-gotten gains in underground pits to avoid detection, or perhaps to avoid having to share the delicious results. As a law-abiding citizen, I prefer to use an oven, but I have to concede that those naughty bandits knew a thing or two about flavour.Prep 20 min Marinate 8 hr+ Cook 4½ hr Rest 30 min+ Serves 6 Continue reading...

Politics

20 h. ago Trump hiked tariffs on US imports. Now he’s looking at exports – sparking fears of ‘dangerous precedent’

Experts warn of destabilized trading relations after White House strikes deal with Nvidia to take a 15% cut of certain AI chip sales to Chinese companiesApple CEO Tim Cook visited the White House bearing an unusual gift. “This box was made in California,” Cook reassured his audience in the Oval Office this month, as he took off the lid.Inside was a glass plaque, engraved for its recipient, and a slab for the plaque to sit on. “The base was made in Utah, and is 24-karat gold,” said Cook. Continue reading...

Politics

21 h. ago 'I cooked air fryer cheat roast dinner which only takes 20 minutes to make'

A lot of people don't have the time or energy to make a full roast dinner every week. If that sounds like you, then have no fear as one nutrition and health coach has shared her recipe for a 'cheat' roast dinner that takes just 20 minutes to make in an air fryer

Society

22 h. ago Chef shares whether duck fat or beef tallow makes the 'best' roast potatoes

Roast potatoes are a staple in many households so getting them perfect can often be a case of trial and error but one chef has experimented with different types of animal fat to see which gives the best results

Politics

23 h. ago 'My mum was a dinner lady – here's how to make nostalgic sponge cake that everyone loved'

Have a hankering for a fluffy school dinner sponge cake with a side of delicious custard? Look no further than this viral TikTok recipe the Internet is drooling over

Politics

33 h. ago Last surviving Second World War Victoria Cross recipient dies aged 105

Flight Lieutenant John Cruickshank was honoured for courage and dedication during an attack on a German submarine that left him seriously injured.

Events

36 h. ago Scots Victoria Cross hero who was last living WW2 recipient dies aged 105

John Cruickshank, who downed a German U-Boat while piloting a Catalina flying boat in June 1944, has passed away.

Events

40 h. ago Salmon will have more depth of flavour with recipe that's 'so easy to make'

Chefs shared a mouth-watering one-tray meal that will impress your family with a variety of textures and flavours - and you can whip it up in no time.

Politics

44 h. ago Long Story Short: this Jewish family comedy from the creator of BoJack Horseman is painfully beautiful

A sweeping, hilarious family saga told in multiple timelines from the 50s to the present day. Yes, that’s right – it’s basically Bluey meets TolstoyLike schoolboys, my friend Charlie and I send each other coded messages. One of these is “Am back on the horse”, which means “Rewatching BoJack Horseman”, which means “Having a mental health crisis”. The recipient knows to go to the other’s house with Danish pastries and some grass to touch. That show changed my life. The Simpsons had redefined what a cartoon could be, Ren & Stimpy and South Park were transgressive thrill-rides. But Raphael Bob-Waksberg’s tale of a washed-up actor chasing redemption wasn’t just adult; it was profound.So I was worried, approaching the new animated series from that show’s creators. It’s not about celebrity. There are no talking dogs or porcupines, or underwater worlds. No Will Arnett. How could I watch without expectation? It feels unfair yet unavoidable to keep an artist’s previous work in mind. Isn’t...

Politics

58 h. ago Valour of Belfast VC recipient marked at VJ Day 80th anniversary in city

Leading Seaman James Magennis was awarded the Victoria Cross for his actions in Singapore in 1945.

Politics

62 h. ago Cocktail of the week: As Above, So Below’s cerveza cooler – recipe | The good mixer

A marvellously floral Mexican mezcalita that doubles up as a refreshing alternative to the lager topA refreshing yet punchy Mexican beer and mezcal aperitivo.Joseph Hall, As Above, So Below, London N16 Continue reading...

Politics

64 h. ago B&M offers Glow Recipe dupes for a fraction of the price with cherry

Finding beauty dupes can really help save money on your skincare routine - and shoppers have spotted a seriosuly good deal in B&M with these identical versions of a high end brands

Politics

67 h. ago Europe’s finest could not stop PSG. What chance do Ligue 1 clubs have?

Marseille, Monaco, Nice, Lille and Lyon face economic realities that do not concern the European championsBy Get French Football NewsIf Europe’s elite could not contain Paris Saint-Germain last season, what chance is there for Ligue 1’s impoverished chasing pack? Before the season has even started, their rivals seem to have already submitted to this logic. Never have PSG felt more untouchable than they do now. Chelsea found the recipe for dismantling Luis Enrique’s machine but the rest of Europe floundered last season. Manchester City, Liverpool, Aston Villa, Arsenal and Milan all fell by the wayside as PSG were crowned European champions.That success came at a time when PSG had never looked more vulnerable under Qatar Sports Investments ownership. Despite their prodigious talents, Zlatan Ibrahimovic, Neymar, Kylian Mbappé and Lionel Messi were symptoms of the wider ills of the club’s management. But they ensured one thing: that PSG were unshakeable favourites in every domestic game...

Politics

69 h. ago Helen Goh’s recipe for honey and almond semifreddo with nectarines | The sweet spot

This classic churn-free Italian dessert is easier to make than ice-cream, and can be customised by the seasonSofter and lighter than ice-cream, semifreddo, which is Italian for “half-cold” or “half-frozen”, is also easier to make because it doesn’t need churning. Customise this one by swapping the almonds for pistachios, and serving it with cherries or other seasonal fruit. Do seek out the anise seeds, though, because they add such a lovely pop of flavour. The praline can be made up to a week ahead and stored in an airtight container in the freezer, while the semifreddo itself will keep happily in the freezer for about a week. Continue reading...

Politics

2 d. ago 'Quirky' fruit cake recipe is made and ready to bake in under an hour

This simple yet delicious fruit cake recipe is easy to follow and perfect for a hot summer's day. And a creamy element makes it even more unforgettable than your typical cake slice

Politics

3 d. ago Jamie Oliver's 'super simple' garlic chicken needs just five ingredients

If you're looking for something quick and easy to rustle up in the kitchen this week, Jamie Oliver's crispy garlic chicken recipe is your answer - taking just 15 minutes to cook from scratch

Events

3 d. ago Best cookbooks for students for easy, affordable and delicious meals

Wholesome recipes to combat Freshers’ Flu and beyond

Society

3 d. ago Animal behaviour expert reveals what the playful dolphin who swam with a family in Dorset was REALLY doing

A lucky family were treated to an aquatic masterclass after a playful dolphin joined them on their morning swim. Now, experts have revealed what the behaviour really means.

Politics

3 d. ago Don't believe the gushing nonsense you're hearing about Meghan and Harry's Netflix deal, says RICHARD EDEN. I've been told the truth... and it's VERY different

This week's public statement about their relationship with Netflix provides a masterclass in media manipulation.

Economics

3 d. ago Rachel Roddy’s recipe for almond and cherry biscuits | A kitchen in Rome

If a fig roll married a bakewell tart, their offspring might well end up looking like these rustic, fruity and nutty Puglian biscuitsSimilar in principle to fig rolls, biscotti di ceglie consist of pastry wrapped around a filling of jam, so they have an irregular and extremely rustic cube form. Known locally as u’ piscquett’l, these biscuits are typical of the town and commune of Ceglie Messapica in the province of Brindisi in Puglia. Ceglie Messapica is also part of the southern reaches of the Murgia, a karst topographic plateau sometimes called the backbone of Puglia, with remarkable agricultural biodiversity, including 40 local varieties of almonds, including tondino cegliese. Like many visitors to the area, we bought a packet of biscotti di ceglie from a bakery in Ceglie Messapica, although this was years ago, when the band my partner plays with toured in Puglia every summer and when we consumed every regional treat in a claustrophobic Fiat van.Unlike the great fig roll, however...

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