6 h. ago
How to make the perfect spinach and cheese börek – recipe | Felicity Cloake's How to make the perfect
Having scoured the eastern Med and Balkans for the definitive take on this delectable stuffed filo snack, our resident perfectionist unveils her ultimate recipe“Few dishes,” according to food writer Zeynep Betul, “embody the spirit of Turkish cuisine as perfectly as börek”. This family of crunchy, flaky pastries in various shapes and fillings are “immensely popular” throughout the country, says award-winning author Özlem Warren: “Even the fussiest child,” she assures readers of her book Özlem’s Turkish Table, “will ask for seconds.”So foundational do börek seem to be to Turkish life that a conservative female politician made headlines a few years ago for a tweet claiming that, if a woman didn’t know how to make them, “her family is doomed to disintegration”. In reality, as others were quick to point out, though börek aren’t difficult to prepare (and, with practice, perfect), many Turkish women, as well as men, choose to buy them instead, without obvious domestic repercussions. As jo...
Politics
