From cod and haddock to halibut and Dover sole, there isn’t a fish that isn’t improved by being deep-fried
According to The Standard, London offers a variety of top-notch fish and chip shops, a dish historically influenced by Jewish immigrants and safeguarded by the British government. The article highlights Masters Superfish, Poppies Fish & Chips and Fryer's Delight and their offerings, including various fish types, homemade batters, and traditional sides. Danny Dyer defends London's fish and chips against criticism from Ed Sheeran.
