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Što su temperature više, to Amerikanci unose u sebe više šećera

Posljedice globalnog zagrijavanja manifestiraju se na različite načine, od onih očitih poput sve češćih i sve snažnijih prirodnih katastrofa, od tajfuna do požara, do onih koje ne detektiramo na prvu, poput promjena u biološkoj raznovrsnosti. Redu tih „nevidljivih“ […] Objava Što su temperature više, to Amerikanci unose u sebe više šećera pojavila se prvi puta na Novi list.


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