44 h. ago
Here's what replaced Toronto fine dining restaurant that closed in under a year
A fine dining restaurant in Toronto has closed its doors after less than a year, and it's already been replaced.Sigh. We know that not everything's built to last, but we had a good feeling about short-lived farm-to-table restaurant The Lost Land.A collaboration between Larry Feldmeier, chef de cuisine at Chicago's Oriole, a two-Michelin-star force, Pidapipo Gelato owner Edison Xue, and chef Cesar Karanapakorn of Judaline and Florette, the restaurant came with some serious promise.Still, it opened quietly to mixed reviews before, just months later, shuttering just as quietly as it arrived.It's not all bad news, though, because, just as swiftly as The Lost Land came and went, it's already been replaced, and its usurper looks just as promising.Now, the space at 146 Yonge St. is home to Bar Filo, a stylish Italian cocktail bar and restaurant, which opened its doors at the beginning of September.The name Filo, the Bar Filo team told ...
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