3 d. ago The Christmas dinner classics you can prepare well in advance

Yorkshire puddings, Brussels spouts and cranberry can all be made ahead of the big day

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2 w. ago Roast potatoes will be 'crispiest ever' if 1 ingredient Jamie Oliver loves is added

Celebrity chef Jamie Oliver shared his method for making perfectly crispy roast potatoes on The One Show, and it all comes down to a simple ingredient you likely already have at home

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2 w. ago Roast potatoes will be 'best you've ever had' with this one secret ingredient

A chef has taken to TikTok to share their recipe for creating the perfect roast potatoes and just one ingredient can make all the difference

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3 w. ago James Martin shares 'best' roast potato recipe with three simple ingredients

Chef and TV presenter James Martin has shared his 'best' roast potatoes recipe, which he says is 'foolproof' in getting crispy spuds 'every time'

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3 w. ago How to turn the dregs of a jar of Marmite into a brilliant glaze for roast potatoes – recipe | Waste not

Eke out that last stubborn scrape of Marmite and turn it into a dream glaze for crisp roast potatoesI never peel a roastie, because boiling potatoes with their skins on, then cracking them open, gives you the best of both worlds: fluffy insides and golden, craggy edges. Especially when you finish roasting them in a glaze made with butter (or, even better, saved chicken, pork, beef or goose fat) and the last scrapings from a Marmite jar. Continue reading...

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3 w. ago Smoked trout gratin and mulled wine roasties: Poppy O’Toole’s recipes for potatoes

Layer after luscious layer of spuds, smoked trout and cavolo nero in a herby cream and topped with bubbly cheese, and crisp roast potatoes tossed in a buttery wine reductionA deliciously decadent gratin with layers of potato, smoked trout and cavolo nero all smothered in herb-infused cream and finished with a grating of gruyere. It’s the ultimate cosy potato main course. Then, for a flavourful twist on everyone’s favourite part of a roast dinner, crisp roast potatoes tossed in a lightly spiced and herby butter emulsion. Continue reading...

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3 w. ago Roast potatoes will be crispy if you add spoon of baking ingredient

A food expert has shared the simple baking hack that transforms ordinary roast potatoes into perfectly crispy roasties - and it all comes down to what you add to the parboiling water

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3 w. ago Prue Leith says secret to 'perfect' roast potatoes lies in adding 2 ingredients

Great British Bake Off judge Prue Leith has shared her simple recipe for the perfect roast potatoes, and it's all down to two key ingredients that you probably already have in your kitchen

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3 w. ago Stop cooking soggy roast potatoes as adding 1 ingredient when boiling makes them extra crispy

Roast potatoes are a staple side dish that many Britons look forward to with their Sunday roast, but they often come out of the oven soggy rather than golden and crispy

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